It’s looking like it’s maybe more transmissible but doesn’t result in serious illness in vaccinated people. He says: “I think there’s a bit of hysteria around the new variant. Nathan Lee is one of the co-founders of Hyde & Co, which owns several Bristol restaurants and bars including Bambalan, Seven Lucky Gods and The Ox. “I would welcome the ruling, but it needs to be made law so we can work better to it, and then this would be more in keeping to staff and customer safety.” “It was - and would be again - difficult to enforce mask wearing as customers do move around from table to table with different friends and when visiting the bar and toilets. “A good proportion of pubs and restaurants have very close table settings with standing at the bar allowed, so people are closer together than in shops.
He says: “It does seem strange that the restrictions are not the same in pubs and restaurants as they now are in shops and on public transport. With restaurants and pubs entering the busy Christmas party season, hospitality bosses are keeping a close eye on any tighter restrictions.īradd Francis is the landlord of the Highbury Vaults on St Michael’s Hill, Kingsdown, a pub especially popular with university staff and students. READ MORE: The Bristol restaurant serving the best chips in the city With cases of the new Covid-19 variant Omicron rising, there is growing concern and calls for face masks to be worn in all indoor settings. We will definitely come back to Gangnam to try some more of the dishes and to experience the excellent in service that is hard to find in a lot of establishments these days.Bristol restaurant and pub owners have reacted with caution over calls for the new face mask rules to be extended to hospitality settings.įace masks are now mandatory in shops and on public transport in England, but not restaurants and pubs. Overall our first experience of Korean style food was excellent. Parking in the shopping precinct made access to this restaurant easy.
Having said this our table was tucked around a corner from the main eating area. Although not a big restaurant I didn't feel as though we were bumping backs with other patrons and we could hear each other talk well. It just looked like the whole place was run super efficiently. Our food came out super quickly when we ordered. She checked back with us regularly and made sure our water bottle was replaced when empty. It was not unpleasant and I would happily try it again. This was a new flavour for me, kind of like corn cereal. Between us we cleaned up most of the dishes and we were super full. It was tender and mixed with veg and was easy to eat. The squid was hot for me but probably not for some.
I liked that the omelette was full of vegetables and was not over seasoned, oily or smothered in sauce. For some reason the yummy crunch rice at the bottom of the dish kept getting stuck in my teeth so unfortunately I had to avoid that. What I really liked about the bibimbap was that it came plain and you could top it with sauces as you wished. For mains we had the bibimbap (rice, veg and beef bowl), a seafood omelette and a squid bolgoggi (like a sizzling dish with hot sauce). I thought the chicken strips were a little dry but the kids loved them. We ordered the Tofu and the Chicken Strips for starters. As we were new to Korean style food we asked our waitress to help us choose and she was more than happy. It was a busy time and I'm glad we booked a table. I visited this restaurant on a Friday night with my family. Chinese Restaurants for Lunch in Morley.Chinese Restaurants for Large Groups in Morley.Chinese Restaurants for Families in Morley.